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EVENING MENU

Appetizers

Swabian tapas variation - Maultasche, sausage salad, cheese spaetzle, cracklings

"Frank`s Original Yummyle"

€10.00

Herb cream soup with smoked salmon strips and whipped cream

"Frank`s Original Yummyle"

€6.00

Small mixed salad

€5.00

Greaves with pickled gherkin and bread

"Frank`s Original Yummyle"

€5.00

Main courses (also as a small portion with a 3.00 Euro discount)

"Our classic" - Swabian onion roast with buttered onions, gravy and fried potatoes

"Frank`s Original Yummyle"

€23.00

Roast beef with bacon, onion, mushrooms, fresh herbs in a colourful pepper sauce and served with butter spaetzle

"Frank`s Original Yummyle"

€23.00

Rump steak with homemade herb butter and French fries

€23.00

Cordon Bleu filled with Black Forest ham and Emmental cheese, fried in clarified butter and served with fried potatoes

€17.00

Sliced chicken breast with fresh mushrooms in cream sauce served with butter spaetzle

€15.00

Large colorful salad plate with breaded schnitzel strips

€15.00

Large colorful salad plate with fried chicken breast and fresh mushrooms

€15.00

Two breaded pork cutlets fried in clarified butter with French fries

€14.00

"Frank's" homemade Maultaschen melted with Swabian potato salad

"Frank`s Original Yummyle"

€14.00

Cheese spaetzle with bacon and onions and a colorful salad plate

€12.00

Schweizer Wurstsalat mit Schinkenwurst und Emmentaler reich garniert mit Brot

€10.00

Without meat

Homemade spinach dumplings, tomato vegetables, nut butter and freshly grated parmesan

"Frank`s Original Yummyle"

€14.00

Spaghetti aglio e olio"

€9.00

dessert

Gsälzbrot with two kinds of homemade jams and butter

"Frank`s Original Yummyle"

€6.00

Swabian semolina slices with compote

"Frank`s Original Yummyle"

€6.00

Apple pie with vanilla sauce and cream

€6.00

Menu

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